15.40€
A mild spiced and spiced sauce originally from Ethiopia similar to the traditional tomato sauce. Made with carefully selected tomatoes, onions, ginger, garlic and berbere spices. Doro Wat is often served with the traditional Ethiopian bread called Injera.
A mild spiced and spiced sauce originally from Ethiopia similar to the traditional tomato sauce. Made with carefully selected tomatoes, onions, ginger, garlic and berbere spices. Doro Wat is often served with the traditional Ethiopian bread called Injera.
INGREDIENTS
Water, onion, tomato, t’edj, sunflower oil, sugar, ginger, salt, white pepper, corn starch, berbere and garlic.
SOCIAL PROJECT
With each purchase you will be collaborating with NGOs, working directly in the countries where the products come from. More information.
| Weight | 2 kg |
|---|---|
| Dimensions | 28 × 21 × 8.6 cm |
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