WEST AFRICA 4-Pack

WEST AFRICA 4u. PACK: MAFFÉ 2u. + YASSA 2u.

MAFFÉ | Traditional peanut sauce recipe from Senegal similar to some Asian currys sauces. Made with carefully selected peanuts, tomato and other vegetables. Maffé is traditionally served with meat over rice or couscous.

YASSA | Traditional simmer onion stew from Senegal. Made with carefully selected onions, carrots, green pepper and garlic, seasoned with Dijon mustard. Yassa is traditionally served with chicken or fish over rice or couscous.

• MAFFÉ | INGREDIENTS
  Water, tomato, onion, peanuts, cabbage, red pepper, sunflower oil, carrots, green pepper, yuca, salt, black pepper, meat extract and nététou.
• YASSA | INGREDIENTS
  Onion, water, carrot, green pepper, sunflower oil, Dijon mustard, sugar, apple cider vinegar, salt, paprika, meat extract, black pepper, garlic and laurel.

SOCIAL PROJECT
With each purchase you will be collaborating with NGOs, working directly in the countries where the products come from. More information.